Simply Fresh Bean Salad Recipe - Allrecipes.com
Simply Fresh Bean Salad Recipe
  • READY IN 3+ hrs

Simply Fresh Bean Salad

Recipe by  

"Three types of beans are tossed with onion, garlic and artichoke hearts in a tangy vinegar dressing."

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Original recipe makes 10 (6 oz.) servings Change Servings
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  • PREP

    15 mins
  • READY IN

    3 hrs 15 mins

Directions

  1. Whisk the SPLENDA® Granulated Sweetener, vinegar and oil together in a medium mixing bowl.
  2. Combine remaining ingredients together in a large mixing bowl. Add dressing and stir until ingredients are coated. Refrigerate a minimum of 3 hours or overnight before serving.
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Footnotes

  • Note
  • Serving Size: 3/4 cup bean salad
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Reviews More Reviews

May 26, 2008

Next time I will cut back on the amount of parsley to 1/2 cup and perhaps add more artichoke hearts. Nevertheless, this is a deliciously light salad that was a huge hit at our Memorial Day picnic.

 

2 Ratings

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Nutrition

  • Calories
  • 142 kcal
  • 7%
  • Carbohydrates
  • 22.1 g
  • 7%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 3.7 g
  • 6%
  • Fiber
  • 6.5 g
  • 26%
  • Protein
  • 6.4 g
  • 13%
  • Sodium
  • 446 mg
  • 18%

* Percent Daily Values are based on a 2,000 calorie diet.

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