We really liked it. My changes: 1 can of red beans, 1 can of pinto beans and 1 can of black beans ( would skip the black beans next time), no chili powder only a touch of cayenne pepper to make it kid-friendly, additional 1 small can of chopped tomatoes and 1 can of fire roasted tomatoes with chili, no water added, dash of cinnamon and sugar ( i add these two to all of my tomato based sauces), more garlic. Cooked on low for 2.5 hrs. Definitely a keeper.
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We really liked it. My changes: 1 can of red beans, 1 can of pinto beans and 1 can of black...