Simple Italian Omelet Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: May 9, 2015
Delicious! Only thing I will change next time is using a tiny bit less of olive oil. Maybe I'll add in a few pieces of ham! Thanks for the recipe! :D
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Photo by Jennifer Martinez

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Reviewed: Jan. 1, 2015
It was amazing possibly the best omelet I have ever had I added a little bit more cheese and substituted the chives with Basel and thyme It was delicious.
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Reviewed: Nov. 22, 2014
So delicious, made exactly as suggested and we all loved it
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Living In: Nelson, British Columbia, Canada

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Reviewed: Oct. 31, 2014
Extra virgin olive oil, garden fresh chives, feta cheese, sea salt, pepper. Oh man! Delicious! Thanks Chef John!
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Reviewed: Aug. 5, 2014
This omelette was awesome and so delicious. Tender, creamy, eggy and divine. I followed Chef John's directions exactly. My family ate it all up and begged for more. I'll make this again and again. Love, love, lov ed it! French goat cheese really made it extra special.
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