More Recipes Like Simple Guacamole

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Simple Taco Soup

Submitted by: Glenda Taylor

'We first sampled this chili-like soup at a church dinner,' writes Glenda Taylor of Sand Springs, Oklahoma. 'It's a warming dish on a cold day, and since it uses packaged seasonings and several cans of vegetables, it's a snap to prepare.'

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California Avocado Salsa

Submitted by: Mary Vosika

From her home in Magalia, California, Mary Vosika dishes out this spicy avocado blend. 'The salsa's festive green and red colors bring a bit of cheer to any get-together,' she writes.

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Tuna-Stuffed Avocados

Submitted by: Vicki Smith

'My family loves avocados, and this delicious salad is perfect on days you don't want to spend a lot of time cooking,' writes Vicki Smith of Okeechobee, Florida. 'Served with soup and bread it makes a tasty meal anytime.'

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Taco Avocado Wraps

Submitted by: Renee Rutherford

'I came up with this sandwich when we wanted a light supper and didn't want to turn on the oven one summer evening,' recalls Renee Rutherford of Andover, Minnesota. Tip: 'Serve it for lunch, as a snack or paired with refried beans for dinner,' she says.

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Hot Chili Cheese Dip

Submitted by: Jeanie Carrigan

In Madera, California, Jeanie Carrigan simplifies party preparation by using her slow cooker to create this thick cheesy dip. 'Your guests won't believe how good it is,' she says.

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Nacho Rice Dip

Submitted by: Audra Hungate

Spanish rice mix adds an interesting twist to this effortless appetizer from Audra Hungate of Holt, Missouri. 'Every time I serve this dip at get-togethers, my guests gobble it up,' she writes.

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Loaded Tortillas

Submitted by: Terri Keeney

'I tried out these 'broiler pizzas on my family at lunch one day,' says Terri Keeney of Greeley, Colorado. 'My husband and daughter loved them and insisted I send in the recipe. It serves two, but you can increase the ingredients to make as many as you need.'

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Simple Herb Rice

Submitted by: Lisa Mathew

'I revised an old stuffing recipe several times to come up with this simple savory side dish,' shares Lisa Mathew of Buffalo, Missouri. 'It's a breeze to prepare using instant rice, and everyone loves its herb flavor.'

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Black Bean Quesadillas

Submitted by: Jane Epping

'When I get home late from work as an operating room nurse, I often rely on this handy recipe,' says Jane Epping of Iowa City, Iowa. 'Topped with salsa and sour cream, the crisp wedges are always a hit. when I have extra time, I add chopped onion, black olives and green chilies to the beans.'

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Taco Tidbits

Submitted by: Sharon Mensing

'This four-ingredient combination is a great change of pace from typical snack mixes,' writes Sharon Mensing of Greenfield, Iowa. And it's a good thing the crispy treat is so simple to throw together. After one handful, your family will empty the bowl in no time.

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