Simple Grilled Pineapple Milhojas Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Aug. 17, 2010
It was good...I little much to keep the stove on for three hours in the summer... haha. But we'll make it again in the winter. I used a mixed sorbet, and it was great!
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Cooking Level: Intermediate

Home Town: Bastrop, Texas, USA
Living In: San Marcos, Texas, USA

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Reviewed: Jul. 24, 2007
Great!
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7 users found this review helpful

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Cooking Level: Professional

Home Town: Bartlesville, Oklahoma, USA
Living In: Austin, Texas, USA

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