Simple Egg Salad Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jul. 3, 2013
I followed the directions as listed and while I enjoyed it cannot say that it was the best. Was easy, simple and fresh.
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Photo by Beth Mulcahy

Cooking Level: Intermediate

Living In: Gainesville, Florida, USA

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Reviewed: Mar. 31, 2013
This was good. Needs a little more ranch. Used the salad on triscuits for a starter for Easter. Remember to let the cukes sit in fridge to drain excess water .
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Cooking Level: Expert

Home Town: Massapequa, New York, USA

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Photo by Baking Nana
Reviewed: Mar. 7, 2013
Hubby is a huge fan of cucumbers and he enjoyed this. I had just made some homemade ranch dressing, which worked out perfectly for a fast and easy lunch.
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Photo by Baking Nana

Cooking Level: Expert

Living In: Corona, California, USA
Photo by Christina
Reviewed: Mar. 7, 2013
This was tasty, and couldn't have been easier! The only change I made was to scale the recipe down. I liked using the ranch in place of the usual mayo. I would make this again! Thanks for sharing. :)
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Photo by Christina

Cooking Level: Intermediate

Living In: Pittsburgh, Pennsylvania, USA


 
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