Recipe by sgtsquarepants
"If you like a more traditional tasting turkey, this is the one for you. No injecting, no marinades, no complicated rubs."
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3 1/2 gallons
peanut oil for frying
1 (10 pound)
whole turkey, neck and giblets removed
salt, or to taste
ground black pepper, or to taste
Can't beat the crispiness, I have my son lower it in the pot though I'm not strong enough :)
* Percent Daily Values are based on a 2,000 calorie diet.
Simple Deep Fried Turkey
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 331
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