Simple Country Ribs Recipe
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Simple Country Ribs

By: PHOENIX33_64 
"Extra tender, extra flavorful ribs, bursting with barbeque flavor."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (331)

Prep Time:
10 Min
Cook Time:
1 Hr
Ready In:
1 Hr 10 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 1/2 pounds pork spareribs
  • 2 (18 ounce) bottles barbeque sauce
  • 1 onion, quartered
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper

Directions

  1. Place spareribs in a large stock pot with barbeque sauce, onion, salt, and pepper. Pour in enough water to cover. Bring to a low boil, and cook approximately 40 minutes.
  2. Preheat grill for high heat.
  3. Lightly oil grate. Remove spareribs from the stock pot, and place on the prepared grill. Use the barbeque sauce in the saucepan to baste ribs while cooking. Grill ribs, basting and turning frequently, for 20 minutes, or until nicely browned.

Footnotes

  • The nutrition data for this recipe includes the full amount of the boil ingredients. The actual amount of the boil consumed will vary.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 882 | Total Fat: 38.3g | Cholesterol: 150mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 25, 2007 by Christine M   view full review
This will work in the oven - wrap in foil sprayed with cooking spray and place in a baking...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 7, 2007 by OLIVIAC15163   view full review
Ok, so I have made country ribs many times before, and I've always seasoned them with salt and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 26, 2005 by JOYANDHO   view full review
These were great! I used boneless country style ribs and boiled them up the day before. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 21, 2007 by SWTMUHMAH   view full review
O! M! G! THIS WAS SOOOOOOOOOO GOOOOOD!!! I used 1 large bottle of masterpiece bbq sauce, 3/4...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 24, 2007 by RaisinKane aka Patti   view full review
This is a great way to make tender juicy ribs (or chicken). I use beer instead of water and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 28, 2005 by ERICMARS Supporting Member (Click to learn more about Supporting Membership)  view full review
Cooking the ribs in BBQ sauce is a great idea. Thanks. I cooked them in a slow cooker and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 21, 2007 by pink   view full review
This was a great way to grill. I have tried other recipes where you boil the ribs then bake...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 25, 2004 by Momof2   view full review
These are amazing. Now this is the only way that I make these. It makes the meat so tender...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 25, 2004 by Navy_Mommy   view full review
This is a great rib recipe. I loved pre-cooking the ribs in the oven and just glazing them on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 24, 2007 by MAGGIE MCGUIRE   view full review
Great method for cooking ribs, Tammi. Thanks for sharing.The ribs came out "falling off the...

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