More Recipes Like Simple, Classic Chicken Potpie

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Simple Chicken Parmesan

Submitted by: USA WEEKEND columnist Pam Anderson

Simple Chicken Parmesan is the perfect dish to lure kids into the kitchen - what kid doesn't like chicken tenders and spaghetti? And this dish is loaded with mini cooking lessons. With one simple recipe, kids learn how to boil pasta, mince garlic, grate cheese, make tomato sauce, and pound, bread and saute cutlets. Bonus: This recipe makes twice the sauce needed, so freeze half for another meal.

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Thai Chicken Pizza with Carrots and Cilantro

Submitted by: USA WEEKEND Pam Anderson

Peanuts, chicken, and cilantro lend a Thai twist to this easy pizza!

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Classic Chicken and Rice Soup

Submitted by: USA WEEKEND columnist Pam Anderson

Beginning with a Fast Chicken Soup Base using store bought chicken, it is easy to knock hours off of the cooking time usually needed for homemade chicken and rice soup and still end up with soup that tastes even better than the 'from scratch' method.

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Chicken and Cranberry Pizza with Brie and Almonds

Submitted by: USA WEEKEND Pam Anderson

Brie and cranberry sauce pair with chicken, mozzarella, and almonds in this unusual pizza.

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Fragrant Chicken Curry

Submitted by: USA WEEKEND columnist Pam Anderson

It's easy to buy a cooked hen, take the meat off the bone and use it in a 'wow' recipe. I especially like it for dishes like this curry that I might not have time to make from scratch.

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Mushroom-Stuffed Chicken Breasts in a Balsamic Pan Sauce

Submitted by: USA WEEKEND columnist Pam Anderson

These bone-in chicken breasts are stuffed with a garlic and thyme seasoned dried mushroom and goat cheese mixture, and baked with a honey and balsamic vinegar glaze.

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Grilled Mojo Chicken Salad With Asparagus and Oranges

Submitted by: USA WEEKEND columnist Pam Anderson

First marinated in fresh lime and orange juice, a good amount of garlic, and fresh mint, the chicken breasts are then grilled and sliced. The slices are tossed with fresh greens, asparagus, and a citrus salad dressing.

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Chicken Caesar Toasts

Submitted by: USA WEEKEND Pam Anderson

Mini chicken Caesar salads make a popular appetizer.

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Chicken and Red Bean Enchiladas

Submitted by: USA WEEKEND columnist Pam Anderson

With rotisserie, whole roasted chickens so readily available from carryout shops to grocery stores, otherwise labor intensive dishes can now be prepared on the fly for any weeknight supper. Use what's needed for your recipe, and get creative with the endless possible uses for the leftovers.

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1-Pot, 3-Bean Chicken Stew

Submitted by: USA WEEKEND columnist Jean Carper

For health benefits, you can't top dried beans. They are rich in antioxidants and fiber and are low glycemic, helping to control blood sugar. If you don't use no-salt-added, beans, rinse to remove sodium.

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