My husband liked it and gave it 3 stars. I thought the sauce was too thick, I think next time I would put the sour cream in at the start of the simmer time rather than the end. VERY QUICK & EASY TO MAKE! I only had a half bag of egg noodles, but it ended up being plenty. I also added some corn midway through the simmer time. I didn't add the pepper until I dished it out at the table. I didn't add any salt. With the added corn, I think this makes 6 servings. When I reheat the leftovers tomorrow, I'll probably add a splash of milk so that it's not so dry.
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5 users found this review helpful
My husband liked it and gave it 3 stars. I thought the sauce was too thick, I think next time...