Shrimp Scampi IV Recipe
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Shrimp Scampi IV

By: Randy 
"Here's a recipe that I have made several times for our family. Set your broiler and watch the shrimp closely. The shrimp is done when it turns pink. Do not overcook! Serve with baked potato and salad."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (45)

Prep Time:
30 Min
Cook Time:
15 Min
Ready In:
45 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 pounds medium shrimp, peeled and deveined
  • 1/2 cup butter, melted
  • 2 cloves garlic, minced
  • 1/4 cup dry white wine
  • 3 green onions, chopped

Directions

  1. Preheat broiler to 500 degrees (260 degrees C).
  2. Stir shrimp together with butter, garlic and wine. Place on a baking sheet and broil for 10 minutes. Sprinkle on scallions and broil for another 2 to 3 minutes, until shrimp are firm. Serve hot.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 432 | Total Fat: 26.2g | Cholesterol: 420mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 14, 2007 by Jeff   view full review
Made the following changes to this based on other comments and it was great. Added a couple...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 16, 2003 by SHANNA12   view full review
I love Scampi and have been sauteing it for years on the stove top. This is soooo much...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 13, 2005 by MRBERRY   view full review
This is the scampi recipe I used -- not the other 12 here on allrecipes. I omitted the wine...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 25, 2007 by PatiO   view full review
YUM! I followed Shanna12's advice. I added some fresh lemon juice. I broiled the shrimp with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 23, 2006 by CRYSTALEX69   view full review
This is just an awesome recipe! Everytime I cook it it turns out great and everyone loves it....
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 20, 2008 by whatsinthekitchen   view full review
in a word: outstanding. with a little lemon peel + juice, and parmesan(as directed by...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 29, 2008 by Bazdazzle   view full review
I served this with a green salad and it made a very quick and easy weeknight dinner. Broiling...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 1, 2008 by camille   view full review
excellent recipe-- although I did add 1/4 cup white wine to the butter and 1 tsp lemon juice....
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 27, 2010 by cindy   view full review
this was so easy to make and was simply delicious! i did NOT broil this, i did it in a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 3, 2010 by Nora   view full review
My husband is the shrimp connoisseur, and he rated this recipe a 10star!! He said he felt like...

 

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