Recipe by Old Bay®
"Delight your taste buds with a truly original recipe featuring the combination of shrimp, wild rice and OLD BAY Seasoning in cake form and topped with roasted red pepper aioli."
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OLD BAY® Seasoning
cooked shrimp, chopped (frozen, canned or fresh)
cooked (unsalted) wild rice
chopped green onions
McCormick® Gourmet Collection® Dill Seed, toasted*
McCormick® Gourmet Collection® Thyme Leaves
large eggs, beaten
1 (7 ounce) jar
roasted red peppers, finely chopped
McCormick® Gourmet Collection® Dill Weed
McCormick® Gourmet Collection® Ground Mustard
McCormick® Gourmet Collection® Garlic Powder
McCormick® Coarse Grind Black Pepper
i didn't put in the dill and put more shrimp and rice. It was basically a crab cake w/ shrimp.
* Percent Daily Values are based on a 2,000 calorie diet.
Shrimp and Wild Rice Cakes with Roasted Pepper-Dill Aioli
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 177
Muffins are great for breakfast, with coffee, or just as a snack on the go.
Soup is what the doctor ordered to cure those winter blahs.
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