This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Old-Fashioned Pancakes See how to make classic diner-style pancakes. »
- - Top Grilling Recipes The best of burgers, chicken, and grilled sides. »
- - Grilling for Grads Easy recipes for graduation party success. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Shrimp Marinaders
Dill and Shrimp Salad
Doris's Shrimp Salad
Lemon Ginger Shrimp
Chinese Shrimp Salad
more »
Top Related Articles
7 Top-Rated Grilled Shrimp Recipes
Peeling Garlic
Chopping Garlic
Garlic
All About Garlic
How to Roast Garlic
Dinner in an Instant
Top Chicken Dinners for Spring
Sweet Onions
Fresh Fish
Related Collections
Super Foods - Avocados
300 Calories or Less per Serving - Seafood
Green Bell Peppers
Red Bell Peppers
Super Foods - Fruits

1 of

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Shrimp and Garlic

By: Nilda Cruz

"A 'summery' salad that's hard to resist any time of year. Add a little lemon or vinegar to brighten the flavors, if you like."

Rate/Review | Read Reviews (9)

Prep Time:
20 Min

Ready In:
20 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 10 servings

Ingredients

2 pounds cooked medium shrimp, peeled and deveined without tail
1 green bell pepper, finely chopped
1 red bell pepper, finely chopped
5 cloves garlic, minced
1 sweet onion, diced
chopped fresh cilantro
1 avocado - peeled, pitted and diced
salt and pepper to taste
1/2 cup olive oil
chili pepper flakes

Directions

Place shrimp in a large mixing bowl with red and green bell peppers, garlic, onion, cilantro, and avocado. Drizzle with olive oil, and season with salt and pepper. Cover, and refrigerate for at least 1 hour to allow flavors to develop. Serve chilled.