Recipe by Post Foods Canada Corp.
"The flavours of Classic Snack Mix in a crunchy crumb coating for chicken fingers quick, easy, and delicious."
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Post Shreddies Cereal, crushed into medium-fine crumbs
seasoned salt (or less, to taste)
butter or non-hydrogenated margarine, melted
Whole family loved these
the chicken fingers burned on the lowest rack, so next time I will try them at a higher level. After scraping off the burnt part, they were good.
These where so good I didn't change a thing, my grandaughter who is very picky said they were the best she ever had. I made them a second time this time I had no shreddies so I used cornflakes which were also very good.
* Percent Daily Values are based on a 2,000 calorie diet.
Shreddies Chicken Fingers
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 81
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