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Shiitake Delight

By: PINAYCOOK 
"This is a very delightful meal. Very simple, and my two-year old loves it! Interesting taste and texture. Serve with white rice."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (7)

What to Drink?
Wine Rose
Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 2 tablespoons olive oil
  • 4 cloves garlic
  • 8 shiitake mushrooms, chopped
  • 1 cup vegetable broth
  • 2 tablespoons butter
  • Italian seasoning to taste
  • salt to taste

Directions

  1. Heat the olive oil in a skillet over medium heat, and cook the garlic just until golden. Mix in mushroom pieces, and cook 10 minutes, until tender.
  2. Pour the broth into the skillet. Stir in butter until melted. Season with Italian seasoning and salt.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 273 | Total Fat: 25.3g | Cholesterol: 31mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 5, 2007 by Katherine   view full review
I changed this recipe to make it more asian-like. Omitted the Italian seasoning, kept the...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 21, 2006 by Corinne   view full review
A pretty good recipe. It's a nice, light sidedish with a mild flavor. Goes well with fish.
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 28, 2009 by Spider5020   view full review
This was delicious! It was my first time trying shiitake mushrooms, and now I'm certainly hooked.
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 15, 2006 by ALAINDREA   view full review
Nice flavor
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 16, 2010 by Louise Araujo   view full review
Just great and easy. It took about 20 minutes or so and my parents loved how it tasted,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 19, 2009 by troubles   view full review
This was really good. Something different.
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 13, 2006 by Rhonda Brock Fuller   view full review
What's not to like. I LOVE mushrooms. This is a great side dish to steak...

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