The Japanese spice blend shichimi togarasi is combined with white and black sesame seeds, making a crust for pork tenderloin in this amazing dish. A rich, tangy butter sauce compliments the meal perfectly.
Posted: Apr. 4, 2012
| Cooks I Like
Eat well fast with our collection of quick and easy recipes.
We're counting down great pies every day right up to Thanksgiving. Join the fun!
It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.
Read our allrecipes.com blog