Recipe by Brian Miller
"Irish stout is very smooth, but a little weak in alcohol content. Adding a shot of dark rum kicks the alcohol up a notch and adds just a hint of sweetness, making this very drinkable."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 1/2 fluid ounces
Irish stout beer (e.g. Guinness®)
Yummy. Having tried various versions of the "Irish Boiler Maker" I have found that adding a shot of Jamesons Irish Whiskey works very well in Guiness.
Awesome. Put Guinness in anything and it's better. And dark rum... what a match. Better than peanut butter and jelly.
Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.
Breakfast casseroles, drinks, fancy eggs, and brunch ideas for a sweet Easter event.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
It’s sweet. It’s sour. And with the rum, packs a big green wallop.
Watch a professional bartender make a sweet and fruity vodka cocktail.
Watch a professional bartender shake up a spiced rum cocktail.