Sexy Shrimp Scampi Recipe
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Sexy Shrimp Scampi

By: TRAILINDAWG 
"This simple but flavorful Scampi is sure to be a big hit."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (35)

What to Drink?
Wine Types of Wine: Chardonnay
Prep Time:
20 Min
Cook Time:
15 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 30 medium shrimp - peeled and deveined
  • 2 tablespoons olive oil
  • 2 tablespoons butter, melted
  • 2 cloves garlic, minced
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C).
  2. Toss the shrimp in a bowl with the olive oil, melted butter, garlic, salt, and pepper; set aside for 10 minutes. Arrange the shrimp in a circular pattern in a round casserole dish.
  3. Bake in the preheated oven until the shrimp are pink and cooked through, about 15 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 342 | Total Fat: 26.3g | Cholesterol: 259mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 7, 2010 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
Loved, loved, loved this! The seasonings are classic and perfect but it was the cooking method...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 15, 2009 by Momof2   view full review
Simple and basic, also very good and easy. This is a quick fix meal with some pasta and...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 9, 2009 by Beverlee Couillard   view full review
A good basic recipe, but bland. I would add lemon juice, white wine, perhaps some Dijon...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2011 by Kathy   view full review
My first time ever making Shrimp Scampi. I made this tonight for an appetizer while my dinner...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 15, 2009 by Anne   view full review
5 stars because it passed my 3 major tests: is it simple/easy to prepare? Yes. Is it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 8, 2009 by dalani   view full review
Was looking for a light lunch and this did the trick! Topped ours with Parmesan Cheese and it...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 18, 2010 by Cindy in Pensacola Supporting Member (Click to learn more about Supporting Membership)  view full review
Very good, I thought the garlic was a bit too strong but otherwise I enjoyed the method and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 17, 2011 by 5THSISTER   view full review
Very very simple and very very tasty. I did make 2 minor modifications: I added fresh basil...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 22, 2010 by Soup Loving Nicole Supporting Member (Click to learn more about Supporting Membership)  view full review
Simple and yet a classic. I gave them a generous sprinkle of paprika but that was my only...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 9, 2009 by nikki   view full review
very good

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