This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Old-Fashioned Pancakes See how to make classic diner-style pancakes. »
- - Top Grilling Recipes The best of burgers, chicken, and grilled sides. »
- - Grilling for Grads Easy recipes for graduation party success. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

1 of

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Seven-Up™ Cake II

By: JJOHN32

"Bundt cake made with 7UP™ soft drink."

Rate/Review | Read Reviews (172)

Servings (Help)

US Metric Calculate

Original Recipe Yield 1 - 12 cup bundt cake

Ingredients

1 1/2 cups butter
3 cups white sugar
5 eggs
3 cups all-purpose flour
2 teaspoons lemon extract
3/4 cup lemon-lime flavored carbonated beverage

Directions

Cream together the butter and sugar for 20 minutes. Add eggs, one at a time. Add flour, lemon extract and fold in the 7UP ™ soft drink.
Pour into a well-greased 12 cup Bundt pan. Bake at 325 degrees F (165 degrees C) for 60 to 75 minutes.

Nutritional Information

Amount Per Serving Calories: 549 | Total Fat: 25.4g | Cholesterol: 149mg Powered by ESHA Nutrient Database

ADVERTISE WITH US

reviews custom versions menus people who saved this

view all reviews »

Reviewed on Oct. 18, 2003 by Thalisa

This was a very good cake that was easy to make. I followed another reviewer's advice and used...

Reviewed on Nov. 11, 2007 by Retired35

I have been using this wonderful recipe for years. It is important to cream the butter and...

Reviewed on Aug. 28, 2003 by IGLOOSGIRL

This is like having a piece of sugar heaven!!!.. I have been craving a 7-up cake like my aunt...

Reviewed on Nov. 28, 2008 by Serenity

Seven-Up Cake is the BEST cake ever, a classic dessert. It's a tradition in my family, and...

Reviewed on May 15, 2006 by maramarie

This cake was great!! I made it for my mom yesturday (Mother's Day) and she loved it!! I will...

Reviewed on Sep. 26, 2003 by MSBETTYE

This cake was Great. As I was making this cake, I was a little concerned because I only...

Reviewed on Apr. 20, 2003 by FAYTHD

just a little note i made a lemon glaze using an half an bottle of pure lemon extract a box of...

Reviewed on Aug. 24, 2003 by MARGALITA4

Excellent recipe! I've been looking for a 7up cake recipe on the Internet for a long time,...

Reviewed on Nov. 19, 2007 by lmartin

I have used this recipe for years. I did learn to cream the butter and sugar for at least 10...

Reviewed on Aug. 21, 2003 by STARFLOWER

My husband loved this cake. Because of other reviews, I decreased sugar a little and used...

Recipe Box

Menus

Shopping Lists

See something worth saving?
Register now to save all your favorites in your Recipe Box.

ADVERTISE WITH US

Related Menus

Try Menu Planner | View Sample Menus »

More Recipes Like This

Top Related Articles

Related Collections