Seven Minute Frosting II Recipe
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Seven Minute Frosting II

By: obertolas 
"This frosting takes approximately seven minutes to make."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (9)

 

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Original Recipe Yield 2 cups
 

Ingredients

  • 1 1/2 cups white sugar
  • 1/2 cup water
  • 2 egg whites
  • 1/2 teaspoon salt
  • 1 tablespoon light corn syrup
  • 1 teaspoon vanilla extract

Directions

  1. In top of double boiler with mixer at high speed, beat all ingredients about one minute.
  2. Place over rapidly boiling water; beat at high speed until the mixture forms soft peaks. (This may take longer than 7 minutes).
  3. Pour into large bowl; beat until the mixture is thick enough to spread.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 39 | Total Fat: 0g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 29, 2002 by KIM PHILLIPS   view full review
My 97-years old Grandmother used to make this for our birthdays when we were kids. It is so...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 22, 2008 by MOTTONCOUTH   view full review
With a yellow cake, the taste and texture are very nice. The icing has a mildly crispy...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 22, 2005 by MYKIDSMOM5   view full review
YUM! So much better than canned! The texture is all marshmallowy and gooey while you spread...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 13, 2007 by KT   view full review
Nice flavor, especially with my favorite Mexican vanilla, but I thought it was still rather...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 14, 2005 by RUTHANN7   view full review
The best, it taste like my mother's
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 14, 2009 by Jennee GTB   view full review
great recipe. very sticky but a crowd pleaser
The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.
Reviewed on May 17, 2004 by MRSHARTMAN   view full review
Although this recipe was easy to make, it was however VERY sweet. I served it on a spice cake...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 1, 2010 by Lynn Supporting Member (Click to learn more about Supporting Membership)  view full review
This was the perfect frosting for my cake. I love the light, stickiness . . . it did take much...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 30, 2010 by Kelsy Ann   view full review
I'm only giving this 4 stars because it is a lot of work. The end result is sweet and...

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