I grew up in Chicago so I ate a lot of hotdogs as a child. In chicago you only eat it with mustard, onions, tomatos, and a pickle spear. So when I saw this recipe I was skeptical to try it. I am glad I tried it. This is so good. I love the saurkraut on it with the grilled onions. I hate brown mustard but I wanted to try this exactly as printed so I ate it with the brown mustard. I no longer hate brown mustard. It went really well on this. Thank you so much for posting.
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I grew up in Chicago so I ate a lot of hotdogs as a child. In chicago you only eat it with...