This was a little disappointing. For one thing, the proportions of water to rice seemed off; normally I try to follow recipes as written, but every set of rice instructions I've ever seen calls for twice as much water as rice, and this one calls for three times as much water as rice. Since the instructions here were to cook the rice until the water was evaporated -- just like every other recipe I've seen -- I went with what I knew worked, and used 2 cups of water. Also, I really love nutritional yeast. I REALLY love it. I expected a mild taste, but I was also somehow hoping for a fuller flavor. This just tasted like watered down nutritional yeast with some dried basil. Having said all of that, it wasn't bad; I just had higher hopes. Probably won't make it again. Thanks though!
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This was a little disappointing. For one thing, the proportions of water to rice seemed off;...