Seafood Newburg Recipe
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Seafood Newburg

By: GIGIMOM15 
"A shellfish dish with a rich, elegant sauce. It's excellent served over rice or noodles."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (22)

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1 1/2 cups milk
  • 1/4 cup dry sherry
  • 1 pinch paprika
  • 3 tablespoons ketchup
  • 1 dash Worcestershire sauce
  • 2 (6 ounce) cans small shrimp, drained

Directions

  1. Combine butter, flour and salt in a saucepan. Cook for two minutes. Slowly pour in milk and bring mixture to a boil.
  2. Stir sherry into the mixture (to taste), paprika, catsup and Worcestershire sauce. Place seafood in the saucepan and heat thoroughly. Serve hot.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 303 | Total Fat: 15.1g | Cholesterol: 183mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 26, 2009 by mmmmbeeeeer   view full review
Lovely! I thought it was missing something so I added crushed garlic and that rounded it out...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 2, 2007 by SWENSONL   view full review
I added some garlic, it just doesn't seem complete with out garlic-1 clove cooked with the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 6, 2003 by AHASSELBACH   view full review
I've been looking all over for a good Newburg recipe, and this fit the bill. It's a "keeper"...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 13, 2010 by Anita   view full review
I've been looking for a great Newburgh recipe to replace the discontinued Knorr sauce mix....
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 6, 2003 by JDAVIS3662   view full review
My husband and I really enjoyed this, the kids less so. It was really easy and quick (always...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 27, 2004 by KATIELOUTOO   view full review
I would make this again. You may want to substitute cocktail sauce for the ketchup to give it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 29, 2004 by LAUR B   view full review
Put sauce with shrimp, scallops and fish over soy noodles and the kids cleaned their plates. I...
The reviewer gave this recipe 1 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 19, 2004 by RACHEL1070   view full review
I doubled the sauce because I was going to add 1 lb fresh shrimp. I did one thing right. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 12, 2009 by owascogram   view full review
one small change was 2 tablespoons of ketchup and one of horseradish but other than that, I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 20, 2009 by VariablePenguin   view full review
I made this for my first cooked meal in my apartment. I added some flounder to make it...

 

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