Seafoam Icing Recipe
Add a photo
1 of 1 Photo

Seafoam Icing

By: Carol 
"Very light butterscotch color. Extra flavorful."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (7)

 

Servings  (Help)

Calculate

 

Original Recipe Yield 2 layer cake (fills and frosts)
 

Ingredients

  • 2 egg whites
  • 1 1/2 cups packed brown sugar
  • 1/3 cup cold water
  • 1 1/2 teaspoons light corn syrup
  • 1 teaspoon maple flavored extract

Directions

  1. Put egg whites, brown sugar, water and syrup in top of double boiler. Beat until mixed well. Place over rapidly boiling water. Beat constantly with electric beater while it cooks for 7 minutes or until it will stand in peaks when beater is raised. Remove from heat. Add maple flavoring. Beat. Fills and frosts 2 layer cake, 8 or 9 inch.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 111 | Total Fat: 0g | Cholesterol: 0mg Powered by ESHA Nutrient Database

ADVERTISEMENT
reviews custom versions menus people who saved this
 

   

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 20, 2008 by meatball   view full review
Absolutely delicious. My husband's grandmother used to make this icing over chocolate cupcakes...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 5, 2007 by christyhussain   view full review
this is amazing! It was just what I was looking for. I replaced the maple extract with...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 13, 2008 by mkecupcakequeen   view full review
Worked like a charm. I replaced the vanilla with cola flavoring to use on top of a cola cake....
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 4, 2006 by Tami   view full review
I used this icing for the orange drop cookies II on this site because I didn't have any icing...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 6, 2010 by Darlayna   view full review
Excellent flavour i used 2 tsp real maple syrup and omitted the corn syrup and extract. Very...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 4, 2005 by MOMMAJV   view full review
Very good taste! I had to cook it 9 minutes before it would peak, but it is a great frosting!
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 19, 2011 by jswat5   view full review
Excellent flavour. I used vanilla extract instead of maple. Really nice on yellow cupcakes.

profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
 Sample
: 
  • Meals
  • Recipes
  • Tags Menu Tags
profile image
  Supporting Member (Click to learn more about Supporting Membership)  | ,
Saved on
Recipe BoxRecipe Box | ProfileProfile | ReviewsReviews
 
Recipe Box
Menus
Shopping Lists

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Play Video Play Video
Cream Cheese Frosting II

See how to make the best cream-cheese frosting for cakes, cookies, and breads.

Play Video Play Video
How to Make Fondant

Give your cakes a sleek, professional look with fondant.

Play Video Play Video
How to Frost a Cake

See simple steps to frost a cake like a professional baker.

More How-To and Recipe Videos »

Related Menus

Supporting Member (Click to learn more about Supporting Membership)
Try Menu Planner | View Sample Menus »

Recently Viewed Recipes

Quick Links: Recipe Box | Shopping List | More »

Top Searches

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States