I was skeptical of this recipie, but had a beautiful piece of Sea Bass to use. Didn't want to go out shopping and had apples and honey - who doesn't? It was wonderful and very easy. Only addittions were a smidge of red pepper flakes to the bread crumbs for an bit of zip and a teaspoon or so of lemon juice to the apples while frying. As another user suggested, I would add ground nuts - almonds, pistachios, walnuts - whatever to crumb crust if I have them on hand. To the user who complained about dishes - use wax paper for flour/crumb step. While my boyfriend raves about everything I prepare, he is still talking about this one. Will definately make again - soon. Thanks
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I was skeptical of this recipie, but had a beautiful piece of Sea Bass to use. Didn't want to...