Scrumptious Sweet Potato Casserole Recipe
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Scrumptious Sweet Potato Casserole

By: Cindy 
"This recipe is a family favorite for holiday dinners. It is requested even by non-sweet potato eaters!"

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (128)

 

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Original Recipe Yield 8 to 10 servings
 

Ingredients

  • 3 cups cooked and mashed sweet potatoes
  • 2/3 cup white sugar
  • 1/4 cup butter, softened
  • 1 teaspoon vanilla extract
  • 1/2 cup milk
  • 2 eggs, beaten
  • 1 cup packed light brown sugar
  • 1 cup chopped pecans
  • 1/2 cup all-purpose flour
  • 1/3 cup butter, softened

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  2. In a large mixing bowl, combine sweet potatoes, white sugar, 1/4 cup margarine, vanilla, milk, and beaten eggs. Mix well. Pour mixture into prepared baking dish.
  3. In a medium mixing bowl, combine brown sugar, chopped pecans, flour, and 1/4 cup margarine. Mix well. Sprinkle over sweet potato mixture.
  4. Bake for 25 to 30 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 449 | Total Fat: 22.2g | Cholesterol: 80mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 6, 2003 by Breezybug   view full review
I've been trying for years to find the perfect sweet potato soufle recipe. This one...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 25, 2003 by MRSGERT   view full review
This was a terrific recipe for using minimal ingredients. Here's what I did to make it easy. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 25, 2004 by LAURENELYSE   view full review
I made this for todays Thanksgiving dinner. It received very high remarks. The only changes I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 25, 2003 by HALLEYG   view full review
I have made many versions of sweet potato casserole, but this is my favorite! My husband loved...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 16, 2003 by awesome in tummy   view full review
This is almost the same as my recipe,it varies in sugar and butter amount. For 3 cups sweet...
The reviewer gave this recipe 2 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 6, 2003 by YIWENLIU   view full review
This was unfortunately terribly terribly sweet for us. It is really more like a moist...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 16, 2003 by Momof2   view full review
I have actually made this several times. I like it so much better without the marshmallows. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 30, 2004 by COOKINGINTHEKITCHEN   view full review
I have used this recipe for over a year, and brought it to Thanksgiving dinner last week. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 25, 2003 by VICKI0205   view full review
I used an 8x8 pan hoping for a thicker casserole and less topping. Will try a larger pan next...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 1, 2002 by SASSYCRIS   view full review
cindy is right! Even people who don't like sweet potatoes will love this(if they like sweet...

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