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Photo of: Buzzard's Bay Bourbon Scallops

Buzzard's Bay Bourbon Scallops

Submitted by: Doug Matthews 
Home Town: Princeton, New Jersey, USA
Living In: Mendham, New Jersey, USA
Saute scallops in butter and bourbon, then top with a bourbon sauce to create this delicious, quick-and-easy recipe that is a guaranteed crowd-pleaser. 
Photo of: Skillet Sea Scallops

Skillet Sea Scallops

Submitted by: dayna~rae 
Home Town: Belton, Texas, USA
Breaded sea scallops are lightly fried in butter and olive oil and served with a lemon-wine sauce in this quick gourmet dish. 
Photo of: Academy Award Scallops

Academy Award Scallops

Submitted by: DELTAQUEEN50 
Scallops are pan-fried and then simmered in an orange zest-accented white wine and cream sauce worth of an award-night nomination for dinner. 
Photo of: Seared Scallops with Jalapeno Vinaigrette

Seared Scallops with Jalapeno Vinaigrette

Submitted by: Chef John 
This versatile jalapeno vinaigrette pairs beautifully with oranges and seared scallops. 
Photo of: Tarragon Lover's Scallops

Tarragon Lover's Scallops

Submitted by: Stompy 
Home Town: Phoenix, Arizona, USA
Living In: San Antonio, Texas, USA
Lightly browned sea scallops complemented by a smooth brown butter sauce with fresh tarragon. All you fans of tarragon, this is the recipe for you! 
Photo of: Grilled Garlic Parmesan Crusted Scallops

Grilled Garlic Parmesan Crusted Scallops

Submitted by: Matt W. 
Succulent scallops are coated with Parmesan cheese and breadcrumbs before being grilled to a perfect golden brown. 
Photo of: Broiled Scallops

Broiled Scallops

Submitted by: Gail New 
My husband thinks these scallops are better than any we have found in any restaurant. 
Photo of: Baked Scallops

Baked Scallops

Submitted by: John Bragg 
Delicious baked scallops with butter and garlic. Bay scallops are the little ones and they tend to be sweeter tasting than sea scallops. 
Photo of: Honey Glazed Scallops

Honey Glazed Scallops

Submitted by: IMCookinNow 
Home Town: Aurora, Colorado, USA
Living In: Denver, Colorado, USA
A simple-to-make baked scallop dish is dressed up with a lemony sweet and tart glaze that adds a hint of garlic and shallot.  
Photo of: Firecracker Scallops

Firecracker Scallops

Submitted by: gguyon 
These are delicious scallops with a horseradish sauce and crispy bacon crumbled on top. 
 
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