Scrapple Recipe Photos - Allrecipes.com (Pg. 1)
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Scrapple

Originally of Pennsylvania Dutch origin, scrapple was made from the bits and pieces of the pig not suited for anything else! This streamlined recipe takes only minutes to prepare ... perfect for making the night before. Serve topped with choice of warmed syrup.

Photo by: Belle Ann 

Posted: Jan. 5, 2007

   
 
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