Tender chunks of chicken breast simmer in an Italian-style tomato sauce with lots of mushrooms. The dish is served on hot egg noodles and sprinkled with Parmesan cheese.
Posted: Aug. 7, 2011
| Cooks I Like
Posted: Feb. 2, 2014
Posted: Jan. 25, 2014
Posted: Feb. 19, 2012
Posted: Jun. 28, 2011
Posted: Jun. 22, 2010
Enjoy the bright days of summer with easy recipes.
Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Read our allrecipes.com blog