Recipe by kitchgirl
"This is such a simple recipe, but it tastes and looks like something you would get at a restaurant!"
Watch video tips and tricks
mango - peeled, pitted, and chopped
red bell pepper, minced
minced fresh jalapeno chile
fresh lime juice
salt and ground black pepper to taste
large sea scallops
2 (6 ounce) bags
baby spinach leaves
Nothing in this recipe went well together, in my opinion. I could not even offer a different variation to this.
* Percent Daily Values are based on a 2,000 calorie diet.
Scallops with Mango Salsa on Fresh Spinach
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories from Fat: 81
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
See how to make simple seared tuna steaks with a fresh fruit salsa.
A simple fresh mango salsa takes grilled tilapia straight to the top!
Beautifully seared scallops with wilted arugula, butter beans, and lentils.