READY IN ABOUT 1½ hrs

Scalloped Sweet Potatoes Au Gratin

Read Reviews (3)

"This is similar to regular scalloped potatoes but uses sweet potatoes instead. Went over great with Christmas dinner as an unusual substitute." — Jill H

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
Combine cream, milk, nutmeg, cinnamon, salt, and black pepper in a large saucepan over medium heat. Add sweet potatoes and simmer until sauce is thickened and sweet potatoes are almost tender, 10 to 15 minutes. Transfer mixture to the prepared baking dish.
Combine panko bread crumbs, Cheddar cheese, and butter in a bowl; sprinkle topping over sweet potato mixture.
Bake in the preheated oven until potatoes are tender and cheese topping is browned and bubbling, 35 to 45 minutes.

Kitchen-Friendly View

PREP 35 mins
COOK 45 mins
READY IN 1 hr 20 mins

Reviews More Reviews

Dec 12, 2012

I loved this recipe! I was house-sitting so I only had ingredients that I could find. I used fat free half-n-half instead of milk and whipping cream, crushed ritz crackers instead of panko, shredded parmesean cheese instead of cheddar, and didn't add pepper or cinnamon. It was still wonderful, but will add cinnamon next time.

—Belindacook

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Nov 21, 2012

I followed the recipe exactly and this was delicious!! I'm making it again for Thanksgiving.

—TJay7481

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4 Ratings

Mar 10, 2013

We had this tonight as a side dish to a beautiful rack of lamb and, honestly, this was a huge disappointment. I scaled this down using the "change servings" feature on this site. Followed the recipe to the letter, except for using half-and-half instead of whipping cream. There was not enough liquid to even finish cooking the potatoes in the oven. I ended up adding more half-and-half, more milk, and even more cinnamon and nutmeg, but it still didn't have a lot of flavor. Sorry for the bad review, Jill H, but this just didn't measure up to an au gratin dish in my opinion. Not sure what went wrong, but I won't be making this again.

—lutzflcat

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Nutrition

Calories
537 kcal
27%

Carbohydrates
65.2 g
21%

Cholesterol
99 mg
33%

Fat
28.3 g
43%

Fiber
8.6 g
35%

Protein
9.2 g
18%

Sodium
337 mg
13%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Scalloped Sweet Potatoes Au Gratin

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 537
Calories from Fat: 254

% Daily Value *
Total Fat 28.3g 43 %
Saturated Fat 17.6g 88 %
Cholesterol 99mg 33 %
Sodium 337mg 13 %
** Potassium 1056mg 30 %
Total Carbohydrates 65.2g 21 %
Dietary Fiber 8.6g 35 %
Protein 9.2g 18 %
Sugars 13.4g
** Vitamin A 827 %
** Vitamin C 12 %
** Calcium 27 %
** Iron 18 %
** Thiamin 22 %
** Niacin 30 %
** Vitamin B6 39 %
** Magnesium 29 %
** Folate 20 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.