Good bread, great cheese, olive oil and fresh rosemary infuse the entire dish with great flavor. Tossing the bread with olive oil before assembling the dish makes the top crunchy and very tasty - reminiscent of good, homemade croutons, which is exactly what it is.
Posted: Apr. 9, 2009
| Cooks I Like
Posted: Mar. 29, 2015
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Bake those overripe bananas into a delicious, easy loaf of quick bread.
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