Savory Pumpkin Hummus Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Dec. 19, 2012
I'm so flattered to see this at the top of AR's recent e-mail. I had modified the recipe even more this past weekend and it was a hit at a party. I had adjusted the ingredintes by reducing the pumpkin puree to one cup, used only one can of garbanzo beans and one tablespoon of EVOO, with the rest of the seasonings and ingredients the same as posted. It turned out FANTASTIC!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Photo by LindaT
Reviewed: Dec. 16, 2012
Nice flavor.. easy... threw it all in the food processor. Needed salt and pepper and more heat for my tastes. Will be using leftovers on chicken wraps for work lunches for the week
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by LindaT

Cooking Level: Expert

Living In: San Jose, California, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog



 
ADVERTISEMENT

Related Videos

Play Video
Greek Salad and Hummus

Two classic Greek recipes come together for an easy appetizer or main dish.

Play Video
Downeast Maine Pumpkin Bread

See how to make a simple pumpkin bread that’s always moist and delicious.

Play Video
Pumpkin Ice Cream

Learn tricks for making perfect homemade pumpkin ice cream.

More How-To and Recipe Videos »

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States