Savory Montreal Steak Rub Recipe
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Savory Montreal Steak Rub

By: McCormick® & Company 
"A zesty burst of flavor from the Grill Mates® Montreal Steak Seasoning combined with sweet brown sugar will give your tastebuds a reason to smile."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (35)

Prep Time:
5 Min
Cook Time:
20 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 tablespoon McCormick® Grill Mates® Montreal Steak Seasoning
  • 1 tablespoon light brown sugar
  • 1 teaspoon McCormick® Onion Powder
  • 1/2 teaspoon McCormick® Oregano Leaves
  • 1 pound sirloin or New York strip steak

Directions

  1. Blend first four ingredients. Rub over surface of steak.
  2. Grill or broil steak 8-10 minutes per side, or to desired doneness.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 266 | Total Fat: 17.2g | Cholesterol: 76mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 18, 2009 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
This rub wasn't bad. The brown sugar did add a nice hint of sweetness. I added a little bit of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 25, 2004 by Momof2   view full review
I really liked this. I used it for steak and I used it for steak sandwiches the other day. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 27, 2006 by tmboyce   view full review
I used this rub on two ribeye steaks; let it sit in the fridge for a couple of hours and it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 25, 2004 by MBERGER   view full review
This was wonderful. My husband and I are HUGE Montreal Steak fans. We use it on everything...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 16, 2006 by sagitario   view full review
Tasted great! Left rub on steak over 24 hours- wonderful. Will make again
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 23, 2005 by NOCHOCOBO   view full review
Recipe's great! I used this rub for basically anything-- green beans, asparagus, baked...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 3, 2005 by RUBYSCOOBY   view full review
This rub was great, I was looking for something different, I usually just use Montreal Steak...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 25, 2004 by HCKYMOM   view full review
Great taste. I like to use this rub on a tri-tip roast and grill it. Montreal seasoning is...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 26, 2008 by GolferGirl Supporting Member (Click to learn more about Supporting Membership)  view full review
Delicious! Husband said it was the best steak he'd ever had (with the exception of the...
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 27, 2006 by JUDY66   view full review
Way too spicy for my liking. I thought the brown sugar would perhaps tone it down, but no such...

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