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Savory Grilled Corn

By: Darlene Brenden 
"'I love fresh corn on the cob but wanted to make it extra special, so I created this well-seasoned recipe,' says Darlene Markel from Salem, Oregon."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (43)

Prep Time:
10 Min
Cook Time:
35 Min
Ready In:
45 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/2 cup mayonnaise
  • 2 garlic cloves, minced
  • 1/2 teaspoon dried minced onion
  • 1/2 teaspoon dried parsley flakes
  • 1/2 teaspoon paprika
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 medium ears sweet corn, silk and husks removed
  • 1/4 cup grated Parmesan cheese

Directions

  1. In a small bowl, combine the first seven ingredients. Spread over corn; sprinkle with Parmesan cheese. Wrap each ear of corn in a double thickness of heavy-duty foil. Grill, covered, over medium heat for 30-35 minutes or until corn is tender, turning occasionally.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 11, 2011 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Nothing signals the start of summer like grilled corn on the cob at a BBQ! We got the first...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 13, 2007 by tax pro Supporting Member (Click to learn more about Supporting Membership)  view full review
This was a real supprise. Mayo? I used low fat mayo, it was all I had, and followed the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 25, 2008 by Ashley   view full review
This corn is amazing! My husband and I love it. I bake it in the oven at 400 for 30 minutes...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 5, 2010 by marjonah   view full review
I make this recipe, minus the corn, and put it on french bread and bake in oven at 350 until...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on May 19, 2010 by peet0009   view full review
Surprising and delicious! This is by far the best version of corn I've ever had! We took the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 10, 2009 by hazelspeck   view full review
Made this twice, once with frozen corn and once with fresh. The spices actually stayed on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 12, 2008 by randys'_subbie   view full review
Awesomely delicious and very easy to prep and grill.... Kid friendly as I rolled the foil down...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 18, 2007 by Mel in Pensacola   view full review
GREAT recipe! The flavors combine really well, each complementing the other...and using canola...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 19, 2011 by CC♥'s2bake   view full review
The corn turned out great and was very delicious. However, I would recommend leaving out the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 9, 2010 by Cheoah   view full review
When I saw that mayo was in this recipe, I thought that it might not taste too good. But I...

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