More Recipes Like Savory Cinnamon Rolls - All Recipes
 
Photo of: Cake Mix Cinnamon Rolls

Cake Mix Cinnamon Rolls

Submitted by: ARVILLALAR 
White cake mix is the magic ingredient in these rich cinnamon yeast rolls peppered with pecans on top. 
Photo of: Mrs. Baker's Sticky Cinnamon Rolls

Mrs. Baker's Sticky Cinnamon Rolls

Submitted by: MARJK 
Golden brown cinnamon sugar dough knots. 
Photo of: Buttermilk Cinnamon Rolls

Buttermilk Cinnamon Rolls

Submitted by: Amy 
A light buttermilk yeast dough starts you off on the right foot for these gooey rolls filled with brown sugar, cinnamon and butter. Once assembled, they can be refrigerated overnight if need be, so you can wake up and pop them right in the oven. 
Photo of: Cinnamon Rolls I

Cinnamon Rolls I

Submitted by: Sharon 
Nothing beats hot cinnamon rolls fresh out of the oven first thing in the morning. 
Photo of: Mom's Jiffy Cinnamon Rolls

Mom's Jiffy Cinnamon Rolls

Submitted by: 7woolfords 
Home Town: Watervliet, Michigan, USA
Living In: Kalamazoo, Michigan, USA
Real yeast-risen cinnamon rolls in record time? Yes, it's possible with this recipe that adds the helper ingredient of packaged yellow cake mix to make the rolls tasty and light. They need just 15 minutes to rise. 
Photo of: Cinnamon Rolls II

Cinnamon Rolls II

Submitted by: PAT MYERS 
I make these the night before and bake them in the morning. My family and friends can't stay out of them. They are very moist and decadently rich. 
Photo of: Overnight Cinnamon Rolls I

Overnight Cinnamon Rolls I

Submitted by: DENDES5238 
Make the night before, rolls rise in the fridge overnight and bake the next morning. Easy and delicious. Enjoy! 
Photo of: Mom's Good Cinnamon Rolls

Mom's Good Cinnamon Rolls

Submitted by: MISS_MARSH 
Easy to make yeasted cinnamon rolls that are tied into bow shapes and baked in a pan. 
Photo of: Herman Cinnamon Rolls

Herman Cinnamon Rolls

Submitted by: Debbie 
Sourdough batter makes these rolls a cut above the rest. Include raisins or nuts in the filling for even nicer results. 
Photo of: Cinnamon Rolls II

Cinnamon Rolls II

Submitted by: Stephanie Knewasser 
Your bread machine does the mixing -- all you have to do is roll out the dough, coat it with butter, cinnamon sugar and raisins or walnuts, roll it up and pop them in the oven. A powdered sugar icing seals the deal for these prize-winning rolls. 
 
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