Make Us Your Home Page
Make Us Your Home Page
Bookmark Allrecipes.com
Bookmark This Page
New Users!
Create your FREE Allrecipes.com recipe box
.
Recipes
|
Ingredients
|
Articles
|
More »
Advanced Search
Glossary Search
Collection Search
User Name
Password
Remember me?
Forgot password?
My Profile
My Stuff
Recipes
Budget Cooking
Recipe Exchange
Holidays
Baking
Christmas
More Recipes Like This
Sauteed Apples and Raisins
Pork Medallions with Sauteed Apples
Simple Baked Apples
Spiced Apples
Sweet Baked Apples
MORE
Top Related Articles
Apples
Baking with Apples
Caramel Apples
Apples Pack More Punch
Dinner in an Instant
Coffee Pairing
Making Apple Berry Crisp (Video)
Homemade Cranberry Sauce (Video)
Cornbread and Sausage Stuffing (Video)
Apple Desserts
Related Collections
Fall - Fresh Apples
Apple
Low-Sodium Breakfast Recipes
Low-Sodium Side Dishes
Quick and Easy Side Dishes
Free Membership
Join the Allrecipes Community!
Contests and Sweepstakes
Create a Recipe Box
Sign Up For Newsletters
Manage Emails
Favorite Products
Comparison Shop
TasteBook
Create-A-Cookbook
Cookbooks
Magazines
Cooking In Style Club
Shop
Culinary Schools
Print This Recipe
Full Page
3x5 Card
4x6 Card
Email This Recipe
Sauteed Apples
SUBMITTED BY:
356
PHOTO BY:
What a Dish!
"This is great for any meal, but is great for breakfast. The syrup from the apples is great on homemade waffles. You may add raisins to the sauce if you wish."
RECIPE RATING:
Read Reviews
(328)
Review/Rate This Recipe
PREP TIME
5 Min
COOK TIME
15 Min
READY IN
20 Min
Original recipe yield 4 cups
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1/4 cup butter
4 large tart apples - peeled, cored and sliced 1/4 inch thick
2 teaspoons cornstarch
1/2 cup cold water
1/2 cup brown sugar
1/2 teaspoon ground cinnamon
Add to Recipe Box
My folders:
Add to Shopping List
Add a Personal Note
DIRECTIONS
In a large skillet or saucepan, melt butter over medium heat; add apples. Cook, stirring constantly, until apples are almost tender, about 6 to 7 minutes.
Dissolve cornstarch in water; add to skillet. Stir in brown sugar and cinnamon. Boil for 2 minutes, stirring occasionally. Remove from heat and serve warm.
ADVERTISE WITH US
ADVERTISEMENT
REVIEWS
Reviewed on Jan. 25, 2004 by
DREGINEK
X
Full Review
DREGINEK
Jan. 25, 2004
I had intended on using this for our pancake topping BUT half my family ate it before the pancakes were done!! The LOVED it! I ended up making a second batch exclusively for the pancakes...also well received!! I did add 1 tsp of vanilla too but it really doesn't matter = my family loved this by itself AND as a topping! Thanks a bunch Jenny!
Was this review helpful?
[
YES
]
13 users found this review helpful
I had intended on using this for our pancake topping BUT half my family ate it before the...
MORE
MORE
Reviewed on Jan. 25, 2004 by JODIWOOD
X
Full Review
JODIWOOD
Jan. 25, 2004
Yum! These were delicious and the entire family loved them. I used what I had on hand... half red delicious and half granny smith and added a bit more cinnamon since we love it. I cooked them a little longer since my kids like them tender. We served them over the Good Old Fashioned Pancakes recipe that is also on this site. The combination made a heavenly breakfast. We will definitely be making these on a regular basis and yes, they did remind us of the apples at Boston Market. Thank you for sharing Jenny!
Was this review helpful?
[
YES
]
12 users found this review helpful
Yum! These were delicious and the entire family loved them. I used what I had on hand......
MORE
MORE
Reviewed on Jan. 29, 2008 by
jee jee
X
Full Review
jee jee
Jan. 29, 2008
Great recipe, so simple and great on ice cream or alone. I took other people's suggestions and added 1 t. vanilla, only 1 t. cornstarch and nutmeg.
Was this review helpful?
[
YES
]
11 users found this review helpful
Great recipe, so simple and great on ice cream or alone. I took other people's suggestions and...
MORE
MORE
Reviewed on Jun. 30, 2007 by Chrisa_
X
Full Review
Chrisa_
Jun. 30, 2007
great on top of pancakes or over ice cream. Sometimes I will throw in raisons or dried cranberries as well as walnuts for a change.
Was this review helpful?
[
YES
]
8 users found this review helpful
great on top of pancakes or over ice cream. Sometimes I will throw in raisons or dried...
MORE
MORE
Reviewed on Dec. 19, 2002 by LD18
X
Full Review
LD18
Dec. 19, 2002
I have made these a number of times and they have been great every time! Everyone in my house loves them, with pancakes,crepes, pork tenderloin or even alone. They are so good, everyone should try them!
Was this review helpful?
[
YES
]
7 users found this review helpful
I have made these a number of times and they have been great every time! Everyone in my house...
MORE
MORE
Reviewed on Jan. 10, 2004 by
JOSIE
X
Full Review
JOSIE
Jan. 10, 2004
These turned out soooo good. My son thought it was just like Boston Markets sauteed apples. I scaled the recipe down to 4 and used 2 large fuji apples. I served this with the dessert crepes recipe also from this site. Thanks for sharing Jenny.
Was this review helpful?
[
YES
]
6 users found this review helpful
These turned out soooo good. My son thought it was just like Boston Markets sauteed apples. ...
MORE
MORE
Reviewed on Dec. 26, 2003 by
LINDA MCLEAN
X
Full Review
LINDA MCLEAN
Dec. 26, 2003
Don't you love when the "accurate and dependable's" tell you you're getting an inch of snow and you end up with eight? So, for our snow day yesterday, I decided that my only breakfast eater would really like this in her oatmeal. She absolutely loved this! I had Mac's and Granny's on hand, but after reading Nicole's review, decided that the Mac's would work better. They cooked up really fast. Thanks Jenny!
Was this review helpful?
[
YES
]
6 users found this review helpful
Don't you love when the "accurate and dependable's" tell you you're getting an inch of snow...
MORE
MORE
Reviewed on Aug. 29, 2002 by
SISSI808
X
Full Review
SISSI808
Aug. 29, 2002
Just the right sweet side dish for a homestyle breakfast. Delicious! :&)
Was this review helpful?
[
YES
]
6 users found this review helpful
Just the right sweet side dish for a homestyle breakfast. Delicious! :&)
MORE
MORE
Reviewed on Jan. 24, 2007 by
Susan
X
Full Review
Susan
Jan. 24, 2007
I made these apples to bring to a breakfast at work. It received rave reviews! I used MacIntosh apples and doubled the recipe. I cooked the apples the night before and put them in my slow-cooker to reheat. I couldn't find the cinnamon chips one reviewer mentioned but will continue to look for them. All in all, this is definitely a keeper!
Was this review helpful?
[
YES
]
5 users found this review helpful
I made these apples to bring to a breakfast at work. It received rave reviews! I used...
MORE
MORE
Reviewed on Feb. 15, 2008 by
Laurie Gonzales
X
Full Review
Laurie Gonzales
Feb. 15, 2008
These apple slices were awesome! I used it as a filling in apple tarts. We also just ate them with a fork!
Was this review helpful?
[
YES
]
4 users found this review helpful
These apple slices were awesome! I used it as a filling in apple tarts. We also just ate...