Sausage-Stuffed Squash Recipe
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Sausage-Stuffed Squash

By: Mary Magner 
"In Cedar Rapids, Iowa, Mary Magner tucks a flavorful sausage mixture into colorful acorn squash halves. Cooking the squash in the microwave means this entree is done in minutes. I like to use maple-flavored bulk pork sausage, Mary notes."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (26)

Prep Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 medium acorn squash
  • 1 pound bulk pork sausage
  • 1/2 cup finely chopped celery
  • 1/2 cup finely chopped onion
  • 1/3 cup sour cream

Directions

  1. Cut squash in half; remove and discard seeds. Place squash cut side down in a microwave-safe dish. Cover and microwave on high for 10-12 minutes or until tender.
  2. Meanwhile, crumble sausage into a large skillet; add celery and onion. Cook over medium heat until meat is no longer pink; drain. Remove from the heat; stir in sour cream. Spoon into squash halves. Cover and microwave for 1 minute or until heated through.

Footnotes

  • This recipe was tested in a 1,100-watt microwave.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 21, 2006 by MN Gal   view full review
I like this quick and tasty dish. Even my husband (a squash hater) likes it. I always mix in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 18, 2008 by Sew What?   view full review
OMG, Mary! This was great! I had a granny smith apple on hand and tossed that in to. Very...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 10, 2010 by Melanie   view full review
Super fast, super easy! I made 1 acorn squash (micro'd for 10 min, but i think 8 would have...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 26, 2007 by thistle53597   view full review
I've been making this for years. Sometimes I add a bit of chopped apple to the mix, sometimes...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 5, 2010 by Andi   view full review
Very easy and tasty! I made this with veggie sausage crumbles, I think next time I will add...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 23, 2008 by Luv2travel   view full review
Yummy! I love squash and my husband dislikes all vegetables and he actually loved this! It...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 1, 2008 by Shannon S Supporting Member (Click to learn more about Supporting Membership)  view full review
Wow, what a great recipe! Hubby never had acorn squash before, and he loved this. I used...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 6, 2007 by solside   view full review
Got this recipe mixed up with another... I mixed these ingredients with a broccoli/cheddar...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 21, 2007 by sparkysarah   view full review
I made my recipe with jimmy dean hot sausage. It was way to rich. The recipe is fantastic...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 27, 2011 by Megasuss   view full review
There is an understanding at my house: I make 1 supper a night & you have to take at least 1...

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