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Sausage Shepherds Pie

By: Bob Evans® 
"This meal has everything you need all in one dish. Sausage and vegetables are nestled in gravy and baked under a mashed potato crust."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (32)

Prep Time:
15 Min
Cook Time:
40 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 pound Bob Evans® Original Recipe Sausage Roll
  • 1 (12 ounce) jar prepared beef gravy
  • 1 (10 ounce) package frozen mixed vegetables
  • 1 teaspoon Worcestershire sauce
  • 1 (24 ounce) package Bob Evans® Original Mashed Potatoes

Directions

  1. Preheat oven to 400 degrees F. In skillet, crumble and cook sausage over medium heat until browned. Drain on paper towels. In bowl, combine sausage, gravy, vegetables and Worcestershire sauce.
  2. Pour into a greased 2-quart casserole dish. Spoon mashed potatoes into even layer on top. Bake for 30-40 minutes or until hot.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 445 | Total Fat: 28.8g | Cholesterol: 59mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 17, 2005 by JU-JUBEE   view full review
I love sausage so I was happy to see a Sheperds Pie that is SO EASY to make with sausage in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 2, 2005 by Aleta Barie   view full review
I disagree with the reviewer giving the lowest rating. This was the best Sheperds Pie I've...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 10, 2005 by FlyjetBlue   view full review
This was a great winter meal. Everyone loved it. I cut the sausage by half and added ground...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 9, 2005 by Canfern   view full review
My family LOVED this recipie, even the picky children. This is like a pot pie, without the...
The reviewer gave this recipe 1 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 1, 2005 by DIXIEBELLE   view full review
This is ridiculous even for a sponsor of this wonderful collection of recipes! It should be on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 2, 2006 by Sara L   view full review
This was very easy and delicious. The presentation is very pretty. I used half ground beef...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 17, 2005 by Leann M.   view full review
This was absolutely delicious! My husband really likes this recipe. He's a big eater, and it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 25, 2010 by alana   view full review
We LOVED this. We changed it a bit. Crumbled up some bacon, layered it with sausage, bacon,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 7, 2007 by gwendyh   view full review
The kids really liked this recipe but I made some changes to it. I made mashed potatoes ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 18, 2006 by Courtney   view full review
I made homemade mashed sweetpotatoes instead of white potatoes. Not bad at all. Not super...

 

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