It's rough sub for sausage bread, where one truly needs a bread dough to absorb the sausage liquids and flavor. No sausage...I substituted shredded artichokes hearts, black olives that are sliced and packed with jalepeno, mexican cheese blend and freshly diced tomato, blk pepper, thyme and 3 cloves pressed garlic. Pat the drained and shredded artichokes w/paper towel to dry out, add other ingredients and follow recipe. Spray pan and Brush egg wash over pinwheels . Follow baking instructions.
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It's rough sub for sausage bread, where one truly needs a bread dough to absorb the sausage...