Sausage Pinwheels Recipe
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Sausage Pinwheels

By: Gail Sykora 
"These savory spirals are very simple to fix but look special on a buffet. Our guests eagerly help themselves--sometimes the eye-catching pinwheels never make it to their plates! - Gail Sykora, Menomonee Falls, Wisconsin"

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (33)

Prep Time:
30 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 (8 ounce) package refrigerated crescent rolls
  • 1/2 pound uncooked bulk pork sausage
  • 2 tablespoons minced chives

Directions

  1. Unroll crescent roll dough on a lightly floured surface; press seams and perforations together. Roll into a 14-in. x 10-in. rectangle. Spread sausage to within 1/2 in. of edges. Sprinkle with chives. Carefully roll up from a long side; cut into 12 slices. Place 1 in. apart in an ungreased 15-in. x 10-in. x 1-in. baking pan. Bake at 375 degrees F for 12-16 minutes or until golden brown.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 3, 2010 by Laura   view full review
Super easy appetizer! My teenage boys gobble these up! I used Jimmy Dean sausage, sprinkled...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 9, 2008 by Kim   view full review
I have been making pinwheels for years using this same concept. The only difference is that I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 19, 2007 by Aly D   view full review
Yum! This was so easy. I made it for my Bible Study and they got devoured. I used Jimmy...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 27, 2008 by erinmarie   view full review
I made this recipe as is and it was great! But this morning to make this recipe a bit more...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 22, 2011 by Kim   view full review
This recipe couldn't be simpler or tastier! I made 2 batches of these for a card party...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 3, 2007 by Althea   view full review
I loved this recipe. My children were not overly fond of it. It is a great breakfast to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 7, 2007 by SHEZASMITTY   view full review
These were great. I think they made a great presentation on my table, and tasted great. This...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 23, 2010 by Yoga Supporting Member (Click to learn more about Supporting Membership)  view full review
Absolutely fabulous presentation!!!! They were devoured! I cut into into 8 pieces and baked at...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 1, 2010 by Stacia Mattan   view full review
Easy and good. What more could you ask for?
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 6, 2008 by Terri   view full review
These are easy to make and delicious. I put cheddar cheese instead of chives in mine and they...

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