This was a hard dish to rate. If I could, I would give it a 3-1/2 stars. It's low in fat even with a double serving. But I'm very glad I added extra spices to the mixture or it would have been unreasonably bland, as so many recipes here are. I was concerned about having everything mixed together, but it worked out pretty good. I did layer the ingredients somewhat: sausage, onion and green pepper mix first, cottage and cheddar cheeses, then a mixture of the egg substitute, baking mix, milk and spices over the rest. For spices, I added oregano, basil, pepper, garlic powder and dried parsley. I'm not exactly sure what could have made this better, but I think it can be.
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This was a hard dish to rate. If I could, I would give it a 3-1/2 stars. It's low in fat even...