So good! I halved the recipe for just me and my husband, used four veggies sausage patties chopped up (instead of the pork), a handful of sharp cheddar, and 1/2 tsp onion powder instead of onion since I didn't feel like chopping early in the morning. :) 18 minutes was perfect for full muffin cups, just a lil over 1/4 cup in each - I ended up with seven muffins. Thanks for the recipe! **Update, these are great with diced ham. I've also used green onion, a roma tomato and other cheeses like cottage cheese and mozzarella with the shredded cheddar. I leave out the diced chiles now and add in some hot sauce and a tbsp of dijon mustard.
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So good! I halved the recipe for just me and my husband, used four veggies sausage patties...