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Sausage Cheeseburger Pizza

By: Bob Evans®

"Pizza dough topped with sausage, Cheddar cheese, dill pickles and onions makes a unique appetizer that combines the flavors of pizza and cheeseburgers."

Rate/Review | Read Reviews (6)

Servings (Help)

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Original Recipe Yield 10 appetizer servings

Ingredients

1 (1 pound) package Bob Evans® Original Recipe Sausage Roll
1 (12-inch) prepared pizza crust
1/2 cup yellow mustard
2 cups shredded mozzarella cheese
1/2 cup chopped onions
15 dill pickle slices
3/4 cup shredded Cheddar cheese

Directions

Preheat oven to 425 degrees F. Crumble and cook sausage in medium skillet until browned; drain well on paper towels. Place pizza dough on lightly greased 12 inch pizza pan or baking sheet. Spread mustard over dough; top with mozzarella cheese, sausage and onions. Place pickle slices evenly on top; sprinkle with cheddar cheese. Bake 12 minutes or until crust is cooked through and cheese is bubbly. Cut into thin wedges or squares and serve hot. Refrigerate leftovers.