Sausage Casserole I Recipe
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Sausage Casserole I

By: jfugett 
"This quintessential meat and potato dish is a great casserole for those cool autumn evenings, just add salad and bread."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (17)

What to Drink?
Wine Syrah
Prep Time:
20 Min
Cook Time:
1 Hr
Ready In:
1 Hr 20 Min

Servings  (Help)

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Original Recipe Yield 4 to 6 servings
 

Ingredients

  • 1 pound pork sausage
  • 1 (15 ounce) can whole kernel corn, undrained
  • 1 (14.5 ounce) can diced tomatoes
  • 5 potatoes, peeled and sliced
  • 1 onion, sliced into thin rings

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.
  2. Arrange potatoes in the bottom of the prepared dish, and top with onion rings. Spread corn and then tomatoes over onions. Arrange sausage over top. Cover.
  3. Cook for approximately 1 hour, or until potatoes are tender.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 635 | Total Fat: 37.6g | Cholesterol: 62mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 3, 2004 by NCSU_NAVY_GUY   view full review
OK, the review I made is ONLY due to these modifications I made. Otherwise, the dish would be...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 15, 2004 by JDDoke   view full review
I gave this recipe the rating I did only because of the modifications I made as well. If I...
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 24, 2009 by JGivens   view full review
I normally read reviews before trying out a new recipes. This time I failed to do so. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 30, 2003 by ISSA   view full review
This is absolutely delicious. It will probably become one of my family's favorites for years...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 3, 2004 by NCOMMON   view full review
Tasted really good, but a little too watery. Next time I'll drain the corn first - at least...
The reviewer gave this recipe 1 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 30, 2003 by Mrs. A.   view full review
I found this recipe to be disappointingly lacking in flavor. One that I won't make again.
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 25, 2005 by akfilly   view full review
Went with the general consensus and modified the recipe as previous reviewers suggested. I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 7, 2004 by DANIELLE79   view full review
My family thought this one was great. I madw some changes though, I microwaved the potatoes...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 7, 2011 by rena5   view full review
Luved this!!! I did cover the sausage with 1 can of spaghetti meat sauce and; topped with...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jun. 2, 2010 by onaquest   view full review
super easy prep -- used very seasoned sausage & italian seasoning (1 tbls) -- will make...

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