Sausage Applesauce Appetizer Recipe - Allrecipes.com
Sausage Applesauce Appetizer Recipe
  • READY IN 55 mins

Sausage Applesauce Appetizer

Recipe by  

"This is the most delicious appetizer! It is always totally consumed! It is originally from Shirley Flint."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
ADVERTISEMENT
  • PREP

    10 mins
  • COOK

    45 mins
  • READY IN

    55 mins

Directions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. In a large skillet, fry sausage until it is browned. Drain well. Cut the sausage into bite-size pieces.
  3. In a small casserole dish, combine sausage, brown sugar, applesauce, and onion.
  4. Bake at 325 degrees F (165 degrees C) for 45 minutes. Serve with toothpicks for easy nibbling.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Most Helpful Positive Review
Jan 25, 2004

Couldn't believe how great this was. We tweaked the recipe a little by sauteeing the onions, but isn't that what cooking is all about! And... it was totally consumed at the party I brought this to. Thanks!

 
Most Helpful Critical Review
Aug 20, 2007

This recipe is good but needs some adjustments. First, 2 pounds of sausage is just way too much for an appetizer designed for 8 people(1 link per person). I used 1.5 pounds (6 links) for 12 people and that was still a lot. Second, there is way too much brown sugar in the original recipe. I added 2 Tbsp and that was plenty. Next time I'll try it with none at all.

 
Nov 17, 2004

I made this for Bunco a few weeks ago. I was testing new recipes out on my friends to use for our holiday parties. Every one of them has come to me and asked me for this recipe! I drained the applesauce, just a little, so it wouldn't be too soupy. The flavors were fantastic!!! It was hard to keep my husband and daughters from eating all of it before I brought it to Bunco. Thanks, this will be a great addition to our party table!

 
Jan 25, 2004

WOWOWOWOWOW!!! i am not a sausage lover usually, i just made these for a little after Christmas party, and i cant keep my hands off, they are yummy and everyone asked for the recipe, half the guests didnt get to try them, they vanished so fast. thanks a bunch!

 
Jan 25, 2004

Very easy to make, and lots of good flavor. It was a hit at the party!

 
Jan 25, 2004

Great quick appetizer for any occasion.

 
Nov 01, 2005

Very simple recipe that is very tasty. I used regular applesauce since that's what I had on hand and it was delicious.

 
Sep 14, 2005

it justs sounds nasty

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 501 kcal
  • 25%
  • Carbohydrates
  • 28.6 g
  • 9%
  • Cholesterol
  • 86 mg
  • 29%
  • Fat
  • 35.6 g
  • 55%
  • Fiber
  • 0.6 g
  • 2%
  • Protein
  • 16.4 g
  • 33%
  • Sodium
  • 837 mg
  • 33%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Related Videos

Easy Ham and Cheese Appetizer Sandwiches

Ham and melted Swiss combine with a tangy spread on soft party rolls.

Chef John's Italian Sausage Chili

Put a tasty Italian twist on traditional American chili con carne.

Italian “Sausage” Baby Back Ribs

These baby back ribs are rubbed with Italian sausage seasonings.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States