Add a photo

Saundra's Hot Sauce

By: SAUNDRA 
"This recipe I came up with, by trying different things. This recipe has really circled around, all my friends seem to really like it."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (1)

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 5 cups
 

Ingredients

  • 4 (10 ounce) cans diced tomatoes with green chile peppers, drained
  • 12 fresh jalapeno peppers, seeded
  • 1 onion, cut into chunks
  • 1 (4 ounce) can chopped green chile peppers, drained
  • 1 sprig fresh cilantro, chopped
  • garlic powder to taste
  • salt to taste

Directions

  1. In a food processor, combine diced tomatoes with chiles, jalapenos and onion; process until desired texture is achieved. Transfer to a bowl and stir in the can of green chiles, cilantro, garlic powder and salt.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 9 | Total Fat: 0.1g | Cholesterol: 0mg Powered by ESHA Nutrient Database

ADVERTISEMENT

   

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 1, 2010 by dtgooch   view full review
We love it! We make it all the time.......we started adding bell pepper to the mix. It's...

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

How to Make Roasted Tomato Sauce

See how to make roasted tomato sauce served with goat cheese and pasta.

Tzatziki Sauce

Pair this creamy cucumber and yogurt sauce with grilled meats and veggies.

Best Marinara Sauce Yet

Make this great marinara sauce for your favorite pasta dish.

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States