More Recipes Like Saucy Sauteed Shrimp

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Shrimp Scampi with Garlic Bread

Provided by: Campbell's Kitchen

This scampi is just as good as you'll find in a restaurant. The shrimp are flavored with a lemon-garlic marinade and served with slices of crusty garlic bread for mopping up the sauce.

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Shrimp Stir-Fry

Provided by: Campbell's Kitchen

Tender shrimp and crisp vegetables are stir-fried with a garlic and ginger flavored sauce made from Swanson® Chicken Stock, soy sauce and sesame oil, for a savory seafood and vegetable stir-fry.

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Oriental Shrimp Kabobs

Provided by: Campbell's Kitchen

Grilled shrimp are marinated in and then glazed with a tangy tomato, soy, orange and ginger sauce. You'll make this often!

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Roasted Garlic and Herb Shrimp with Spaghetti

Provided by: Campbell's Kitchen

Spaghetti and shrimp are tossed with a spicy red sauce made with Prego® Roasted Garlic and Herb Italian Sauce, garlic and crushed red pepper. This recipe pairs perfectly with crisp Pepperidge Farm® Garlic Bread. Begin the meal with a vegetable antipasto. For dessert serve a strawberry napoleon.

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New Orleans Shrimp Toss

Provided by: Campbell's Kitchen

Piquant shrimp seasoned with Cajun spices and Worcestershire are sauteed with onion and garlic and then simmered in a creamy sauce rich with herbs.

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Shrimp and Broccoli

Provided by: Campbell's Kitchen

Stir-fried broccoli and garlic are perfect partners for shrimp in this savory sauce for rice or spaghetti.

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Fabulous Fast Shrimp

Provided by: Campbell's Kitchen

Shrimp sautes quickly in butter with 'trinity'--Creole for green pepper, onion and celery--and is stirred into a creamy sauce to crown hot rice.

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Chicken and Shrimp Jambalaya

Provided by: Campbell's Kitchen

You won't believe how easy it is to make this Cajun-style favorite! So get out your skillet and get ready for a boldly flavored dish that's sure to please the whole family.

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Shrimp and Corn Chowder with Sun-Dried Tomatoes

Provided by: Campbell's Kitchen

Creamy potato soup is dressed up with shrimp, corn, sweet dried tomatoes and light cream. Seasoned with cayenne and garnished with chives, this chowder is dressy enough for company, easy enough for a week night.

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