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Photo of: Pork Steaks

Pork Steaks

Submitted by: BABYLOVE1222 
My mom came up with this recipe when I was a child. It is the ONLY way I will eat green onions. 
Photo of: Kalua Pork

Kalua Pork

Submitted by: Linda Rogers 
Savory pork butt with a smokey flavor. Any coarse salt can be used in place of the Hawaiian sea salt. 
Photo of: Chef John's Porchetta

Chef John's Porchetta

Submitted by: Chef John 
This simplified version of the traditional Italian porchetta roast has the flavors of the original, but it's much easier. 
Photo of: BBQ Pork Sandwiches

BBQ Pork Sandwiches

Submitted by: tj 
A combination of roasting, then barbecuing with sauce makes this pork a delicious southern style recipe. Takes some preparation but well worth it. Excellent for feeding a crowd! 
Photo of: Rhiannon's Soy Teriyaki Pork Steaks

Rhiannon's Soy Teriyaki Pork Steaks

Submitted by: Rhiannon 
Home Town: Annville, Pennsylvania, USA
Pork steaks are seasoned with aji mirin (sweet rice cooking wine), soy sauce, garlic, and ginger for an Asian-inspired flavor. 
Photo of: 4th of July Pulled Pork

4th of July Pulled Pork

Submitted by: EPHESIS 
Home Town: Millbrook, Alabama, USA
Living In: Port Richey, Florida, USA
Feed a large crowd on the 4th of July with nicely seasoned pulled pork filled with plenty of garlic. 
Photo of: Sarge's EZ Pulled Pork BBQ

Sarge's EZ Pulled Pork BBQ

Submitted by: Sgt.Rock 
Home Town: Cincinnati, Ohio, USA
Too busy to cook? A slow cooker and a can of beef broth gets you started on this recipe. 'Low and slow' cooking gives you a roast that shreds with a fork. 
Photo of: Slow Cooker Beer Pulled Pork

Slow Cooker Beer Pulled Pork

Submitted by: Paula T 
Home Town: Irving, Texas, USA
Living In: Keller, Texas, USA
Slow cooker beer pulled pork is perfect for your next party or the big game! 
Photo of: Easy North Carolina Barbeque

Easy North Carolina Barbeque

Submitted by: Phil 
'Slow and low' is the secret to good barbecue. Slow-roasted pork is simmered in a sauce featuring white vinegar, butter, sugar, and crushed red pepper makes a North Carolina-style barbecue that will have your friends asking how you did it. 
Photo of: North Carolina-Style Pulled Pork

North Carolina-Style Pulled Pork

Submitted by: Doug 
Pork butt receives a vigorous, spicy rubdown, then is slowly smoked until tender. The meat is then pulled and simmered in a piquant vinegar sauce. 
 
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