Omg, I have made these quesadillas so many times! I was given the recipe at least 10 years ago. I assumed, the girl had thrown the recipe together. It's a handy, when there isn't much in the house to eat. I have never had measurements. I just add to taste the above ingredients. 1 1/2 cups of the beans, corn, and red peppers seems really excessive. I would say I sprinkle about 1/3 of the suggested amount on the cheese before adding a top tortilla. I typically mince the red pepper too, to make sure it is fully cooked. Trader Joe's homemade brand tortillas, are my favorite to use with this. When I have had leftover meat, that I broiled, I have even added a little of that. Although, it makes a fine vegetarian quesadilla as is.
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Omg, I have made these quesadillas so many times! I was given the recipe at least 10 years...